2 Pack of Knives
These Regular Paring knives are Rada Cutlery’s all-time, best-selling knives, and it’s no coincidence that these handy kitchen tools have become beloved by cooks all across America.
These paring knives are often the most used knife in the home because they are the ideal size for a wide array of cutting tasks. They slice and pare fruits and vegetables with ease, meaning that nearly any meal preparation will benefit from its presence in the kitchen. The regular paring knives have a sharp, surgical stainless steel blade and a nice-fitting resin handle that is dishwasher safe. They are even made in the USA and have a lifetime warranty!
“Rada Cutlery is the best I have ever had, and I know they will last forever. Very beautiful design and fits my hand very nicely,” boasts a satisfied customer.
We want our customers to have the ability to prepare meals as quickly and efficiently as possible. And there’s nothing like a sturdy handle and blade when cutting ingredients for a home-cooked meal. Rada Cutlery has been manufacturing cutlery since 1948 and has earned a reputation because of their outstanding quality and craftsmanship.
Made in the U.S.A. from raw materials, Rada Cutlery ensures efficiency and eliminates waste from manufacturing through shipping.
Azure Husbandry knows that fresh fruits and vegetables are much easier to cook with when cut properly. And the right knife can make any kitchen a more efficient space. Sometimes it’s just hard to know which knife to choose. Fortunately, Azure Husbandry has done the work for you.
- 1 pack contains 2 knives
- Black resin handle. Dishwasher safe handle. Blade 3¼", overall 6¾"
Directions
Hand Wash VS Dishwasher
Hand washing all fine cutlery is the preferred method of cleaning because:
Hand washing prevents unnecessary microscopic dings on the blades' cutting edge.
Recent government mandated changes to phosphate-free dish washing detergents creates a harsh environment for metals - including stainless steel blades and in particular our silver brushed aluminum handles.
Dishwashers have evolved to higher temperatures for cleansing and drying that are incompatible with fine cutlery.
Some customers choose to use the dishwasher with varying results depending on their detergent, water mineral composition and dishwasher. The combination of these factors affect the pace and degree of oxidation experienced.